Robert Dawson Ko Hana Rum Published June 27, 2015 at × in From Field to Bottle – Ko Hana Hawaiian Agricole Rum ← Previous Next → Robert Dawson draws freshly fermented cane wine from the pot still. The Pakaweli cane had been harvested just a few days prior. Pakaweli has a beautiful dark purple leaf and vibrant stalk. The fermented juice almost looked like POG. Share this:TwitterFacebookMoreEmailLike this:Like Loading...